Technology affects individual lives in many ways. But you can’t get much closer to home than agricultural technology – which is helping to provide the food you eat with less waste and stress on an already burdened world.

In this edition of KUST Review we look at some of the ways farming is changing, from getting more of our groceries from the oceans to growing plants on shelves indoors.

You’ll also find stories about how sustainable cities of the future must look to nature and how microgravity can help us build better medicines.